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Jamie Velazquez, PharmD
Jamie Velazquez, PharmD
Cut Calories Now

The 10 Best Ways to Cut Calories Now and Lose Weight

Dr. Jamie Velazquez, April 1, 2024May 2, 2024
Table of Contents
  1. Mindful Eating
  2. Portion Control
  3. Read Labels
  4. Smart Beverage Choices
  5. Healthy Cooking Oils to Cut Calories Now
  6. Lighten Up Your Dressings and Condiments
  7. Choose Lean Protein to Cut Calories Now
  8. Load Up on Vegetables
  9. Be Smart About Snacking
  10. Cook at Home to Cut Calories Now
  11. Directions for Use: Cut Calories Now

Are you ready to cut calories now and lose weight? Cutting calories is essential for weight loss because it creates a calorie deficit, where you burn more calories than you consume, leading to fat loss. By reducing calorie intake, you force your body to tap into its stored energy (fat) to meet its energy needs, resulting in gradual and sustainable weight loss. In today’s fast-paced world, where time seems to slip through our fingers like sand, maintaining a healthy diet can feel like a daunting task. With countless temptations lurking around every corner, it’s easy to fall into the trap of consuming more calories than our bodies need. But fear not! Cutting calories doesn’t have to mean sacrificing flavor or satisfaction. By making a few simple tweaks to your eating habits, you can enjoy delicious meals while still achieving your health goals. In this article we will discuss 10 effective strategies to help you cut calories now without feeling deprived.

*Please note: AFFILIATE LINKS MAY BE USED THROUGHOUT THIS BLOG POST. I get a small commission for purchases made through links in this post at no extra cost to you*

Mindful Eating

Mindful eating goes beyond simply slowing down; it involves fully engaging your senses during meals. Take a moment to appreciate the aroma, colors, and sounds of your food, and savor the texture and flavor of each bite. This heightened sensory awareness helps you better recognize your body’s hunger and fullness cues, promoting improved portion control and preventing overeating. Extend mindfulness to meal planning, ingredient selection, and cooking processes, approaching each step with curiosity and creativity. Adopt a non-judgmental attitude towards food, allowing for occasional indulgences without guilt. Remember, mindful eating isn’t just about reducing calories; it’s about establishing a deeper connection with your body and the nourishment it receives, enriching the dining experience both physically and mentally.

Portion Control

The trend of increasing portion sizes is widely acknowledged. However, by reducing your portion sizes, you can significantly decrease your calorie intake without feeling deprived. Utilize smaller plates and bowls to help control portion sizes, and pay attention to recommended serving sizes to ensure you’re not overeating. It’s important to note that you can always have seconds if you’re still hungry, but starting with smaller portions can help you better manage your calorie consumption without sacrificing satisfaction. To learn more about how to control portion size read my article “How to Master Serving Sizes: The Best Methods.“

Decoding Labels

Decoding Labels: Nutrition Label
Decoding Labels: Nutrition Label
Decoding Labels: Serving Size
Decoding Labels: Serving Size

Read Labels

Understanding the nutritional content of the foods you purchase is key to making informed choices during your grocery shopping trips. Make it a habit to examine food labels, paying close attention to serving sizes, calorie content per serving, and the list of ingredients. Opt for options that offer lower calorie counts and avoid products containing added sugars, unhealthy fats, and excessive sodium. By taking these steps, you can confidently select items that align with your health goals and contribute to your overall well-being. I will keep this short as I have a whole article on how to read a nutrition label.

Smart Beverage Choices

Liquid calories can add up quickly, often without us even realizing it. Sugary sodas, fruit juices, and fancy coffee drinks are notorious culprits. Instead, opt for water, unsweetened tea, or sparkling water with a splash of lemon or lime. If you can’t resist your morning latte or afternoon pick-me-up, try opting for smaller sizes or swapping sugary syrups for sugar-free alternatives. My favorite go-to lite Starbucks coffee is a coffee frappe, skim milk, sugar-free vanilla, no whip. It’s a savory delight without the crazy calorie count.

Healthy Cooking Oils to Cut Calories Now

When it comes to cooking oils, not all fats are created equal. While some oils are rich in heart-healthy unsaturated fats, others are high in saturated or trans fats, which can contribute to weight gain and other health issues when consumed in excess. Opt for healthier options like olive oil, avocado oil, or canola oil for cooking and dressing your meals. These oils are lower in saturated fat and higher in beneficial monounsaturated fats, making them a better choice for your overall health and calorie intake. Though these oils are healthier as they are lower in saturated fat, still proceed with caution. One tablespoon of olive oil has a whopping 120 calories and 14 grams of fat. I prefer to use PAM Olive Oil spray to avoid the calorie and fat count.

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Lighten Up Your Dressings and Condiments

Dressings and condiments can add flavor and flair to your meals, but they can also pack a calorie punch if you’re not careful. Creamy dressings like ranch and Caesar can be high in fat and calories, while condiments like mayonnaise and ketchup are often loaded with added sugars. Instead, opt for lighter alternatives like vinaigrettes, salsa, or mustard to add flavor without the extra calories. You can also try making your own dressings and condiments at home using healthier ingredients like Greek yogurt, herbs, and spices for a delicious, calorie-conscious twist. By choosing wisely and using them sparingly, you can enjoy the flavors you love without derailing your calorie-cutting efforts. Below are a few light dressing options to avoid adding unnecessary fat and calories to your meal:

  • Oil-Free Salad Dressing with Vinegar
  • 13 Vegan Oil-Free Salad Dressings
  • Oil-Free French Lemon Dressing
Cut Calories Now and lose weight
For your pinning pleasure!

Choose Lean Protein to Cut Calories Now

Understanding the importance of protein for tissue repair and growth is crucial, but it’s essential to be mindful of the calorie content of different protein sources. Choosing lean protein options such as chicken breast, turkey, fish, tofu, and legumes allows you to meet your nutritional requirements while keeping calories in check. Additionally, consuming protein-rich foods helps promote feelings of fullness and satisfaction, which can help prevent unnecessary snacking throughout the day. By prioritizing lean protein sources, you can support your body’s needs while effectively managing your calorie intake. Below is a list of lean protein options:

  • Extra lean ground turkey or chicken (with 99% lean meat)
  • Fish (such as cod, haddock, or tilapia) – this may come as a surprise but salmon has a high fat content be cautious
  • Shellfish (like shrimp, crab, or lobster)
  • Tofu (firm or extra firm)
  • Egg whites (without the yolk)
  • Greek yogurt (plain, non-fat or low-fat)
  • Bison or game meats (such as venison)
  • Legumes (such as lentils, chickpeas, or black beans)

Load Up on Vegetables

Vegetables play a pivotal role in the diet of those mindful of their calorie intake. Rich in essential nutrients and fiber, vegetables offer satiety and volume without the calorie load. Incorporating a colorful array of veggies like leafy greens, peppers, carrots, and broccoli into your meals not only adds nutritional value but also helps fill up your plate without expanding your waistline. Aim to make vegetables the star of your meals by filling at least half your plate with these nutrient-packed wonders, supporting your health goals while enjoying a satisfying and guilt-free dining experience.

Be Smart About Snacking

Navigating snacking can be a balancing act when aiming to cut calories now and lose weight. While nutritious snacks can effectively stave off hunger and discourage overeating during meals, indulging in high-calorie treats without mindfulness can hinder progress. Ensure you have wholesome options readily available, such as fresh fruit, Greek yogurt, nuts, and vegetables paired with hummus, to satisfy cravings between meals. By choosing nutrient-dense snacks, you can support your health goals while enjoying satisfying and guilt-free munching moments. My favorite high protein, lower calorie snack bar is Pure Protein Galactic Brownie. This bar gives a lasting fullness that will help with your meal time satiety.

Cut Calories Now
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Cook at Home to Cut Calories Now

While dining out offers convenience, it often poses challenges to managing your calorie intake effectively. Restaurant portions tend to be more substantial and calorie-dense compared to homemade meals. Cooking at home grants you full authority over the ingredients and portion sizes, facilitating better control over your calorie budget. Embrace culinary experimentation by trying out new recipes and engage in meal prep to streamline your cooking process. Involving the entire family in meal preparation can transform it into an enjoyable and gratifying activity. By prioritizing home-cooked meals, you can foster healthier eating habits and maintain your calorie goals with confidence. Imagine sushi night with your favorite beverage, special someone, and favorite music in the background. You have full control over your own experience! My husband and I loved this sushi kit for beginners and are mildly experts at this point! If you are not a cooking expert, it’s never too late to start. Below are a few cookbook options by culinary category:

  1. Italian
  2. French
  3. Asian
  4. Mediterranean
  5. Mexican

Directions for Use: Cut Calories Now

In conclusion, achieving long-term success in managing your calorie intake requires finding a balance that works for you. Remember that moderation is paramount, and depriving yourself of the foods you love is not sustainable. Instead, focus on making smart choices most of the time while allowing yourself the occasional indulgence. However, it’s crucial to keep these indulgences in check by balancing them with healthier options and remaining mindful of portion sizes. By embracing this balanced approach, you can enjoy a fulfilling and sustainable journey towards achieving your health and wellness goals. Let these 10 strategies be your guide to cut calories now and lose weight.

​

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      Dr. Jamie Velazquez, co-author of "Losing Weight, Gaining Life," helps patients optimize weight loss with GLP-1 meds, expert tips, tailored meal plans, and health insights.

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